Friday, October 4, 2013

Fours and a Pour: Something Old and a Whole Lotta New

Change is abound and many are still feeling the energy of fall and that deeply ingrained back-to-school excitement.  Although this is sounding like an astrological horoscope, it is a time of renewal for many aspects of life,  one of which is changing my living space.  The concept of decorating and furnishing has sparked much creativity in me, so this week's Fours is primarily dedicated to interior design.   (I'm learning my style leans towards bordello chic - I foresee a lot of leopard print). 

The Fours
1.  Yogibo Fly - Holy crap, it's an indoor hammock.  From a practicality standpoint, what better way to provide seating in a small space?  But come on,  it's an indoor hammock!  I want this. So badly. My hammock obsession is thisclose to being realized.


2. Urbio wall garden - I've never been able to keep a plant alive longer than a week, but this Urbio wall garden is inspiring me to give some TLC to low maintenance succulents (and truthfully, saying "succulents" makes me giggle).



3.  Apartment Therapy's Big Book of Small, Cool Spaces by Malcolm Gillingham-Ryan - Ingenious ideas for tiny space dwellers can be found in this coffee-table book.  Read it and try not to be inspired. 

4.  Vynebar hanging storage - this rack will serve as both wine storage and an art installation on my wall.  It will probably encourage me to drink more as well so I can rotate the bottle selection and create new "art." 

Bricco Boschis, Cavallotto, Barolo, 2004
And the one old - this gorgeous Barolo that I've been saving for a special occasion and finally had a chance to open.  It started off with deep cherry and plum but beautiful violets wove their way through the nose.  It sat and breathed for a while, which then produced the plum, earth and tobacco and a bit of rose.  On the palate, the deep berries burst on the tongue along with some strong acid and tannins. They kept integrating into one of the most beautifully balanced wines I've had in a long, long time.   



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